Go Back
Green Vegetable Detox Juice green smoothie made with apple, cucumber, and lettuce served in mason jars on wooden background.

Green Vegetable Detox Juice

This refreshing detox juice is packed with nutrients from fresh vegetables, perfect for a healthy start to your day or a quick snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage, Snack
Cuisine Healthy, Juice
Servings 4 servings
Calories 120 kcal

Ingredients
  

Vegetables

  • 8 stalks celery stalks (about 1 head of celery)
  • 1 whole English cucumber
  • 1 bunch flat-leaf parsley
  • 3 leaves kale leaves or 1 handful of baby spinach
  • 1 whole green apple
  • 1 whole lime or lemon (skin removed)

Instructions
 

Preparation

  • Wash and chop the vegetables so they will fit through the tube of a masticating juicer.
  • Feed the vegetables through the juicer, alternating between hard and soft textures to help the juicing process.
  • Enjoy your juice immediately, or store any leftovers in a tightly sealed container in the fridge.

Notes

To keep your juice fresh, store it in a tightly sealed container in the refrigerator. Best enjoyed within 24 hours, but can last for up to 2 days. For freezing, pour the juice into ice cube trays.
Keyword Detox Juice, Fresh Juice, green juice, Healthy Drink, vegetable juice