Cake Mix Toffee Bars
Cake Mix Toffee Bars are a delightful treat combining the ease of cake mix with rich toffee flavor, perfect for parties or enjoying at home.
Ingredients
For the bars
- 1 box yellow cake mix (15.25 oz)
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 cup toffee bits (such as Heath bits or chopped toffee)
- 1/2 cup chocolate chips optional, but highly recommended
- 1/2 cup sweetened condensed milk
Instructions
Preparation
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking dish.
- In a large bowl, combine the yellow cake mix, melted butter, and egg, mixing until well combined.
- Stir in the toffee bits and optional chocolate chips into the batter.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Drizzle the sweetened condensed milk over the top of the batter.
- Bake in the preheated oven for 20-25 minutes or until the edges are golden brown.
- Allow to cool before cutting into bars and serving.
Notes
Store in an airtight container for up to a week. For longer freshness, refrigerate. Use quality toffee, don’t overbake, and try different cake mixes for unique flavors.